With its oyster bar, Loop restaurant Pearl Tavern has a seafood focus. Although possibly one of the better options in the Loop, I think it still relies heavily on its location in Chicago’s financial district and proximity to the theatre district. The food is tasty and nicely plated, but for the price, there are better restaurants in the city.

Tuna Poke – Asian Pear, Shio Koji Ginger Dressing, Taro Root Chips ($16)

Continue reading →